Bread Knife - 30% off XMAS Sale
- Description
- Product Overview
- Care & use:
- Quality
Slices of heaven + 120 Day In-home Trial.
Also known as the “Serrated Knife”, this knife is a must-have to effortlessly slice through anything. The 6” blade with wave-shaped serration will allow you to slice through the crustiest baguette or sweet brioche without crushing the delicate interior. With this knife, you will cut, dice and slice without sawing or tearing.
● 1 knife with a safety storage sheath
● 6” in. blade
● Wavy Serrated Teeth
● Premium AICHI AUS-10 Japanese steel
● Rockwell hardness of HRC 61 (+-1)
● Nitrogen treated blade
● Hybrid blade shape
● Best of Western & Japanese style blades
● Razor-sharp 15 degree symmetrical grind.
● Unique sloped rest for perfect pinch grip
● Stain-Resistant Handle
● Ergonomic shape for comfort
DO
● Hand wash with warm soapy water
● Dry immediately after washing
● Store in sheath or knife block to protect your blade
DON'T
● Do not put in the dishwasher
● Avoid soaking or leaving the knife wet (these will dull and damage your blade)
● Avoid using abrasive sponges
● OPTIMUM SHARPNESS & DURABILITY
Natural variations are a characteristic of our hand-finished ergonomic knife handles.
● RUST
All sharp knives are prone to corrosion from moisture. (See Care & Use) Our blades are rust-resistant but not rust-proof.
● SHARPNESS
A dry knife is a sharp knife, handle responsibly.
QUE IN THE COLOURS
Bread Knife
Find Your Match │ Other Unique Colours like Oatmeal, Sage, Rosé are not available. You will have to wait for the next drop!
FOR THE PREPARED HOME CHEF
Slices of heaven
Also known as the “Serrated Knife”. This bread knife with its 6” wave-shaped serrated blade is a must-have to effortlessly cut and slice through any loaf without sawing or tearing.
AICHI AUS-10 steel
sharper for longer
We chose the premium AICHI AUS-10 Japanese steel specifically for its high carbon content. Our blades are nitrogen-treated to a Rockwell hardness of 60 (+/-1), this makes sure your Prepared knife stays sharper for longer.
More About Your Prepared Knives (F.A.Q.)
• Can I put my Prepared knives in the dishwasher?
Do not run our knives (or any high quality kitchen knife) through the dishwasher, as this can dull or even damage your knife. Just give them a quick rinse and dry them off after each use.
• Will my knives rust?
If you show your Prepared knife a little TLC they should not rust. All you have to do is give them a quick rinse and dry them off after each use.
• What kind of steel is used for your knives?
All our knife blades are made with premium AICHI AUS-10 steel imported from Japan. Chosen specifically for its high carbon content, all our blades are nitrogen-treated to a Rockwell hardness of 60 (+/-1), this makes sure your Prepared knife stays sharper for longer.
What warranty do you offer?
Prepared guarantees any stainless steel product that we sell to be free from defects in material, construction or workmanship under normal use and following our care instructions.
How do I return a product?
If you are not satisfied with your Prepared products or have changed your mind, you can return them within 30 days of delivery for a full refund (excluding shipping fees).
Do you deliver internationally?
We currently do not offer international delivery.
The Perfect Trio
Everything You Need & Nothing You Don’t.
● The Chef’s Knife – For everyday cutting.
● The Paring Knife – For Superior control and accuracy.
● Bread Knife – For slicing anything soft and squishy or hard and crusty.
About Prepared
The kitchenware that brings love to every meal. We believe the more home-cooked meals we share, the better we all become. That’s why it is our mission to place premium kitchen tools at the heart of every home. With Prepared you will love the way you cook.
How should I store my knives?
The most important thing to remember is to never store knives unprotected in a draw. This is not only to protect the knife itself, but anyone who reaches into the draw. Our knives come with a high quality sheath that will act as a guard for the blades, but magnetic strips, knife blocks and knife trays are all ways you can store your Prepared knives, just choose one that works best for you.